Step 1: Pre-heat
Pre-heat stove with level 3 heat for 10 minutes. Then, put 120g tea leaves into tea pouch, and put the tea pouch into aluminum pot.
Step 2: Brew tea
Pour in 2400mL hot water. Close the lid when water level reaches the 4th hole of the spout. Heat for 5 minutes.
Tips: Close the lid tightly.
Step 3: Pull tea
Pull tea 2 time. Close the lid. Heat for 5 more minutes after water boils. Pull tea 2 more times.
Expert knowledge: Pulling tea means pouring tea into tea pouch with appropriate speed.
Step 4: Brew tea
Boil with open lid. Heat for 1 more minute after water boils. Move the aluminum pot to the side of the stove, covering around 1/4 of the stove surface. Heat for 5 more minutes.
Tips: Open the lid while boiling tea for the last time.
Step 5: Making cold lemon tea
Mix 380g sugar, 400mL tea and 1300mL hot water, then cool it down. Add 4 slices of lemon and ice cubes first, then pour in cold tea.